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Candied sugar was also added during the brewing process
Contrairement à la Oude Kriek
The combination of the spiciness and bitterness of the quadrupel with the subtle flavors of wine and wood from the barrels is inimitable
This barrel-aged stout was first aged in bourbon barrels for at least a year
tilquin quetsche 2020 lambiek geuze bier 75 cl BTW Hoog Candied sugar was also addedSpontaneous fermentation beer, the Oude Quetsche Tilquin, made by fermenting 210 grams of purple plums per liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle. Product details: Alcohol percentage: 6. 4% Volume: 75 CL Untapped Score: 4. 15
